Dinner

Don't forget our Delizioso dessert menu!
Weekly specials featured on our Specialties page.

 

Sea Food
Steamed Little Neck Clams - in white wine & garlic or marinara sauce 8.95
Fried Calamari - served with cocktail sauce 8.95
Calamari Fra Diavolo - sautéed in a light spiced marina sauce 8.95
Stuffed Baked Clams - chopped clams with fresh herbs & bread crumbs 8.95
Grilled Marinated Portabello - served with grilled asparagus and shaved
parmigiano cheese 7.95
Steamed Mussels - in white wine & garlic or marinara sauce 9.95
Soups Del Giorno - 4.50
 

Fresh Mozzarella & Tomato - served over pesto, with pignoli nuts 9.95
Assorted Cold Antipasto Della Casa - (serves two) 11.95
Mesculn Salad - mixed array of baby leaves, tossed with our delicious house dressing &
topped with gorgonzola cheese 8.95
Arugola, Endive, Radicchio - tossed with house dressing & topped with goat cheese 8.95
Fresh Spinach Salad - topped with sliced mushrooms & a warm bacon dressing 8.95
Garden Salad - fresh green & red lettuce tossed with our house dressing then topped
with shredded carrots, croutons and tomatoes 5.95
Hearts of Lettuce - served with our special house dressing 5.25
 


 Salads


Rigatoni Amatriciana - tossed pasta with plum tomatoes, pancetta, fresh basil &
a touch of marinara sauce 16.95
Penne with Broccoli di Rabe - tossed pasta with pure olive oil, sundried tomatoes,
garlic & fresh herbs 17.95
Linguini Puttanesca - with pure olive oil, garlic, capers, anchovies & olives, and a
touch of marinara sauce 17.95
Linguini - with white or red clam sauce 18.95
Linguini - with red calamari sauce 18.95
Linguini Carbonara - sautéed with onion & pancetta, with cream and
paramigiano-reggiano cheese 18.95
Fettuccini Alfredo - richness of cream, cheese and butter makes this dish famous 17.95
Tagliatelle Alla Bolognese - a rich light brown meat sauce, with a touch of cream,
served over a bed of tagliatelle 18.95
Spaghetti, Liguini or choice of pasta - with meatball, sausage, or meat sauce 17.95
 

Pasta available in small order for 13.95
 


Tortelloni al Pastacchio - cheese tortelloni with roasted pistacchios in a creamy
alfredo sauce 18.95
Baked Lasagna Napoletana - with ricotta, sliced meatballs, slice sausage, tomato
sauce and mozzarella 17.95
Baked Ziti - with tomato sauce, ricotta and mozzarella 16.95
Tortelli D’Erbetta al Burro e Formaggio - spinach & ricotta cheese filled tortelli,
with fresh butter & parmigiano cheese 18.95
Capelli D’Angelo ai Gamberi - sautéed shrinp in pure olive oil with garlic, scallions,
tomatoes, a touch of marinara, & tossed with angel’s hair pasta 21.95
Penne ai Gamberi - penne pasta tossed with shrimp in a pink basil/cream
sauce 21.95 
 

Pasta Specialties not available in small portions

Raviolis


Secondi Piatti/Entrees


Veal Cutlet Parmigiana - tender veal lightly breadeed & topped with tomato sauce &
melted mozzarella, choice of pasta or rice 21.95
Veal Cutlet Milanese - tender medallions of veal, lightly breaded, served with a
lemon-butter sauce on the side, choice of pasta or rice 21.95
Veal Scaloppini Marsala - tender medallions of veal sautéed with prosciutto &
mushrooms in a marsala-wine sauce, choice of pasta or rice 21.95
Veal Piccata - tender medallions of veal sautéed in butter, lemon, wine & fresh herbs,
choice of pasta or rice 21.95

 

Eggplant Parmigiana - thinly sliced eggplant, lightly battered, layered in casserole
with ricotta and melted mozzarella, choice of pasta or rice 17.95
 

Gamberi Fra Diavolo - lightly spiced shrimp, sautéed in garlic with fresh herbs,
pure olive oil & tomato sauce, topped with melted mozzarella cheese, choice of
pasta or rice 20.95
Frutti di Mare - shrimp, mussels, clams, calamari, sautéed in pure olive oil with garlic,
fresh basil, & marinara sauce, served over a bed of liguini 21.95
Flounder al Limone - fresh filets, slightly dipped in flour & eggs, then sautéed in butter,
lemon & herbs, choice of pasta or rice 20.95
* Fresh Salmon Capuccino - pan seared in a brandy, peppercorn - cream sauce,
choice of pasta or rice 21.95
* Grilled Salmon - served over a bed of greens that are tossed with our special house
dressing 20.95
 

Petto do Pollo ai Funghi - breast of chicken, dipped in flour & eggs, smothered with
mushrooms & onions in sherry - wine sauce, choice of pasta or rice 19.95
Pollo alla Parmigiana - breaded breast of chicken, fried and topped with tomato sauce
& melted mozzarella, choice of pasta or rice 19.95
Pollo al Basilica - breast of chicken, sautéed in butter, fresh lemon & fresh basil,
choice of pasta or rice 19.95
Grilled Chicken Breast - served over a bed of assorted greens, that are tossed with our
special house dressing 19.95
Pollo alla Sorrentina - breast of chicken, sautéed in butter & wine, topped with grilled
eggplant & melted mozzarella, choice of pasta or rice 20.95
 

Meatballs or Italian Sausage - in tomato sauce (2) 6.50
Sautéed Spinach - in pure olive oil & garlic 7.95
Sautéed Broccoli di Rabe - in pure olive oil & garlic 7.95
Sautéed Broccoli - in pure olive oil & garlic 6.95
Asparagus - with butter and parmigiano cheese 7.95
 

Steak