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Don't forget our Delizioso dessert menu!
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Primi Piatti/ Appetizers
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Steamed Little Neck Clams - in white wine & garlic or marinara sauce 8.95
Fried Calamari - served with cocktail sauce 8.95 Calamari Fra Diavolo - sautéed in a light spiced marina sauce 8.95 Stuffed Baked Clams - chopped clams with fresh herbs & bread crumbs 8.95 Grilled Marinated Portabello - served with grilled asparagus and shaved parmigiano cheese 7.95 Steamed Mussels - in white wine & garlic or marinara sauce 9.95
Soups Del Giorno - 4.50
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Insalate/Salads
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| Fresh Mozzarella & Tomato - served over pesto, with pignoli nuts 9.95 Assorted Cold Antipasto Della Casa - (serves two) 11.95 Mesculn Salad - mixed array of baby leaves, tossed with our delicious house dressing & topped with gorgonzola cheese 8.95 Arugola, Endive, Radicchio - tossed with house dressing & topped with goat cheese 8.95 Fresh Spinach Salad - topped with sliced mushrooms & a warm bacon dressing 8.95 Garden Salad - fresh green & red lettuce tossed with our house dressing then topped with shredded carrots, croutons and tomatoes 5.95 Hearts of Lettuce - served with our special house dressing 5.25 |

| Pasta |
| Rigatoni Amatriciana - tossed pasta with plum tomatoes, pancetta, fresh basil & a touch of marinara sauce 16.95 Penne with Broccoli di Rabe - tossed pasta with pure olive oil, sundried tomatoes, garlic & fresh herbs 17.95 Linguini Puttanesca - with pure olive oil, garlic, capers, anchovies & olives, and a touch of marinara sauce 17.95 Linguini - with white or red clam sauce 18.95 Linguini - with red calamari sauce 18.95 Linguini Carbonara - sautéed with onion & pancetta, with cream and paramigiano-reggiano cheese 18.95 Fettuccini Alfredo - richness of cream, cheese and butter makes this dish famous 17.95 Tagliatelle Alla Bolognese - a rich light brown meat sauce, with a touch of cream, served over a bed of tagliatelle 18.95 Spaghetti, Liguini or choice of pasta - with meatball, sausage, or meat sauce 17.95 |
Pasta available in small order for 13.95

| Pasta Specialties |
| Tortelloni al Pastacchio - cheese tortelloni with roasted pistacchios in a creamy alfredo sauce 18.95 Baked Lasagna Napoletana - with ricotta, sliced meatballs, slice sausage, tomato sauce and mozzarella 17.95 Baked Ziti - with tomato sauce, ricotta and mozzarella 16.95 Tortelli D’Erbetta al Burro e Formaggio - spinach & ricotta cheese filled tortelli, with fresh butter & parmigiano cheese 18.95 Capelli D’Angelo ai Gamberi - sautéed shrinp in pure olive oil with garlic, scallions, tomatoes, a touch of marinara, & tossed with angel’s hair pasta 21.95 Penne ai Gamberi - penne pasta tossed with shrimp in a pink basil/cream sauce 21.95 |
Pasta Specialties not available in small portions

Secondi Piatti/Entrees
| Veal Cutlet Parmigiana - tender veal lightly breadeed & topped with tomato sauce & melted mozzarella, choice of pasta or rice 21.95 Veal Cutlet Milanese - tender medallions of veal, lightly breaded, served with a lemon-butter sauce on the side, choice of pasta or rice 21.95 Veal Scaloppini Marsala - tender medallions of veal sautéed with prosciutto & mushrooms in a marsala-wine sauce, choice of pasta or rice 21.95 Veal Piccata - tender medallions of veal sautéed in butter, lemon, wine & fresh herbs, choice of pasta or rice 21.95 |
| Eggplant |
| Eggplant Parmigiana - thinly sliced eggplant, lightly battered, layered in casserole with ricotta and melted mozzarella, choice of pasta or rice 17.95 |
| Pesci/Fish |
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Gamberi Fra Diavolo - lightly spiced shrimp, sautéed in garlic with fresh herbs,
pure olive oil & tomato sauce, topped with melted mozzarella cheese, choice of pasta or rice 20.95 Frutti di Mare - shrimp, mussels, clams, calamari, sautéed in pure olive oil with garlic, fresh basil, & marinara sauce, served over a bed of liguini 21.95 Flounder al Limone - fresh filets, slightly dipped in flour & eggs, then sautéed in butter, lemon & herbs, choice of pasta or rice 20.95 * Fresh Salmon Capuccino - pan seared in a brandy, peppercorn - cream sauce, choice of pasta or rice 21.95 * Grilled Salmon - served over a bed of greens that are tossed with our special house dressing 20.95 |
| Pollo/Chicken |
| Petto do Pollo ai Funghi - breast of chicken, dipped in flour & eggs, smothered with mushrooms & onions in sherry - wine sauce, choice of pasta or rice 19.95 Pollo alla Parmigiana - breaded breast of chicken, fried and topped with tomato sauce & melted mozzarella, choice of pasta or rice 19.95 Pollo al Basilica - breast of chicken, sautéed in butter, fresh lemon & fresh basil, choice of pasta or rice 19.95 Grilled Chicken Breast - served over a bed of assorted greens, that are tossed with our special house dressing 19.95 Pollo alla Sorrentina - breast of chicken, sautéed in butter & wine, topped with grilled eggplant & melted mozzarella, choice of pasta or rice 20.95 |
| Side Orders |
| Meatballs or Italian Sausage - in tomato sauce (2) 6.50 Sautéed Spinach - in pure olive oil & garlic 7.95 Sautéed Broccoli di Rabe - in pure olive oil & garlic 7.95 Sautéed Broccoli - in pure olive oil & garlic 6.95 Asparagus - with butter and parmigiano cheese 7.95 |
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